This double meat recipe is the ultimate treat for your feline carnivore! With its two sources of high quality protein: duck and 100% Canadian beef, your cat will receive all the nutrients he needs for optimal health. This is a great formula if your feline companion is allergic to chicken.
Richer in protein than white meat, beef contains all the amino acids essential for healthy cats. In particular, beef provides carnosine, an amino acid that helps reduce inflammation in the body and strengthens immune function. Duck is a hypoallergenic protein that is a good source of vitamin B6 known to support cardiovascular, immune and brain health.
To increase the nutritional variety of your cat's diet, alternate with our Chicken & Salmon or Beef & Sardine recipes.
Format: 6 lbs / 24 patties
Duck, Beef, Finely ground duck bones, Beef heart, Beef liver, Cranberries, Apple cider vinegar, Brewer's yeast, Sunflower oil, Cod liver oil, Flaxseed, Organic seaweed, Sea salt, Beets Red, Choline Chloride (B-Complex Vitamin), Probiotic, Vitamin E Supplement, Zinc Proteinate, Iron Proteinate, Manganese Protein, Thiamine, Biotin, Folic Acid.
Calories: 191 / patty
Protein: min. 15%
Raw fat: min. 12%
Crude fiber: max. 0.6%
Humidity: max. 67%
Formulated to meet the AAFCO and NRC nutrient profile for growing kittens and for adult cats.
Add ¼ to ½ cup of hot water to the medallions during the 1st week of introduction. Since cats prefer warmer than cold food, this addition could ease the transition.
Successful transition! Stop adding water and serve the medallions raw.
|5 lb / 2,3 kg||
|10 lb / 4,5 kg||
|15 lb / 6,8 kg||
|20 lb / 9,1 kg||
|25 lb / 11,3 kg||
|30 lb / 13,6 kg||
Important: for kittens, please double the suggested portion.
Please note: these instructions are a basic guide. Don't hesitate to adapt your cat's daily portion according to his age and level of physical activity.
Keep in the freezer. Thaw in the refrigerator the day before and keep in the refrigerator for up to 3 days after thawed. Do not leave raw medallions at room temperature for more than 15 minutes. Wash hands after handling medallions, and clean all surfaces and bowls that have come in contact with raw food. For animal consumption only.