For the red meat lovers! Three deliciously and nutritiously complete recipes for dogs of all ages and stages. The newest  addition to the XL line - 12lbs each of XL Beef, XL Pork, and 6 lbs of XL Lamb. Ideal for dogs with poultry allergies, or dogs that love meaty, red meat flavours.

• Made with human grade ingredients
• Hormone & Antibiotic Free
• Contain a low-glycemic fruit and vegetable blend, unique to XL for added micronutrients and fiber
• XL Red is complete and balanced for all life stages (from puppies to dogs), including growth of large-size dogs (70 lbs or more as an adult)
• Packaged in 20 x 1.5 lb vacuum sealed pouches

INGREDIENTS

XL Beef:

Beef, pork heart, pork liver, carrots, green beans, Beef kidney, cucumber, spinach, cranberries, Calcium Phosphate, Calcium Carbonate, salt, magnesium sulfate, kelp, iron glycinate, zinc glycinate, zinc amino acid complex, manganese amino acid complex, copper amino acid complex, vitamin E (a-tocopherol acetate), manganese glycinate, potassium chloride, potassium iodide, thiamine mononitrate.

XL Pork:

Pork, pork heart, pork liver, pork bone, carrots, Green beans, Beef kidney, cucumber, spinach, Cranberries, Calcium Phosphate, Calcium Carbonate, salt, magnesium sulfate, kelp, iron glycinate, zinc glycinate, zinc amino acid complex, manganese amino acid complex, copper amino acid complex, vitamin E (a-tocopherol acetate), manganese glycinate, potassium chloride, potassium iodide, thiamine mononitrate.

XL Lamb:

Lamb, pork heart, lamb bone, pork liver, carrots, Green beans, Beef kidney, cucumber, spinach, Cranberries, Calcium Phosphate, Calcium Carbonate, salt, magnesium sulfate, kelp, iron glycinate, zinc glycinate, zinc amino acid complex, manganese amino acid complex, copper amino acid complex, vitamin E (a-tocopherol acetate), manganese glycinate, potassium chloride, potassium iodide, thiamine mononitrate.

SAFE RAW FOOD HANDLING INSTRUCTIONS:

• Keep food frozen and thaw in refrigerator until ready to use.
• Raw food must be used within 3 days after thawing.
• Return unused food back to the refrigerator after serving.
• Thaw on plate.
• Serve in stainless steel or ceramic dishes.
• Wash all work surfaces, utensils, serving spoons and hands with hot water & soap after handling raw meat & poultry.